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navigation recipes about me cooking classes secret kitchen writing & consultancy contact gone to istria! i am currently living in croatia doing anthropological research and running our new culinary guesthouse – bolara 60. come and visit! check out bolara 60 sign up to the newsletter sign up for monthly news about cooking classes, secret kitchen dinners, recipes and more. sign up twitter facebook cooking classes anna’s cooking classes are very sociable, suited to all abilities and guaranteed to leave you with something delicious. find out more secret kitchen come and join us for our monthly supper club, catered by anna. the secret kitchen is a celebration of good food, drink and company, with a secret seasonal menu. find out more next secret kitchens writing & consultancy anna has travelled extensively to learn about her favourite subject. books include eat slow britain, gather cook feast and the riverford companion series. she also undertakes academic research in the anthropology of food, and works as the consultant for her brainchild, bbc radio 4’s the kitchen cabinet. read about her culinary adventures and other projects here. find out more about me anna trained at alice waters’ legendary restaurant chez panisse in california. her cooking is inspired by her culinary travels and the changing seasons. her passion is discovering the stories behind food and sharing them with others. find out more latest posts curing & smoking masterclasses, sat 3rd & sun 4th june 2017 22nd february, 2017 3:08 pm leave a comment at this masterclass you will learn all the basics of salt-curing and hot-smoking – both of which can easily be done at home using simple diy kit. you will learn how to cure and smoke fish, meat and dairy products, how to make different cure mixes and about different wood smokes. the class will end with a delicious lunch featuring our cured and smoked foods, and there will be pancetta to take home. menu: gravadlax with mustard dill sauce hot-smoked salmon, trout and mackerel with horseradish crème fraîche home-made bacon hot-smoked chicken & kohlrabi salad hot-smoked egg & bacon salad roast carrot & smoked yoghurt salad like visiting old, and very well informed, friends for lunch, turning up early, pitching in and learning how to make everything. great food and people. i had done a bit of smoking before but still learned loads.” many thanks for a lovely day. especially liked the radioactive eggs. all great and as ever beautifully made simple for us mortals to follow.” thanks for such a great class, it was brilliant fun and i learnt a lot.” relaxed, very hands on approach – doing it yourself does lend confidence.” event: curing and smoking masterclass date(s): saturday 3rd, repeated sunday 4th june 2017 time: 10am - around 2.30pm location: london n5 price: £120, or two for £216 (includes lunch with wine) book now please read the booking terms & conditions before booking your place. thank you. secret kitchen, fri 16th & sat 17th june 2017: the last dinners 2:40 pm leave a comment these two dinners are my last secret kitchens for the foreseeable future as at the end of june i am leaving the uk for a couple of years to work on my phd research and our new culinary guesthouse in croatia, bolara 60 . these dinners will therefore be particularly special (at least for me!) we are limiting group bookings to 4 people so that as many previous guests have a chance of booking in as possible. and we are charging slightly more – £50 per person – so that we can really go to town on making the dinners special. as ever, my menus are inspired by my culinary travels , the seasons and the ingredients i love. each menu tells a story, and this one will be the story of working as the in london for the last 7+ years. the menu will remain secret until the night. as usual we will start with cocktails and canapés, then sit at communal tables. guests bring their own wine, for which i will provide suggestions with the help of wine writer victoria moore . please let us know about any dietary requirements when you make your booking. we can always offer a vegetarian option, but cannot always cater for other special dietary requirements, so do check with us. event: secret kitchen date(s): friday 16th june, repeated saturday 17th june 2017 time: 7.30pm - 11pm location: london n5 (arsenal tube 2 mins walk) price: £50 book now please read the booking terms & conditions before booking your place. thank you. cooking club, tues 6th & tues 13th june 2017 2:21 pm leave a comment the cooking club is a monthly series of evening classes that you can dip in and out of as you please. at each class we cook a seasonal vegetarian supper, the stars of which are riverford’s beautiful organic vegetables and fruits. this class is perfect for those who want to eat seasonally and are after a little recipe inspiration (as well as a fun night out). we cook together for a couple of hours – learning different culinary techniques each month – and then sit to enjoy a convivial dinner around the kitchen table with wine. the menu is usually set at the last minute so that the best seasonal produce available from riverford at the time can be used, and so that any returning guests can be sure to learn something new. i couldn’t speak more highly of anna’s cooking class. we learnt some great new flavour combinations and ways of using seasonal vegetables. very fun and friendly! the cooking club was such great fun and delicious … i very much look forward to coming back. last night was fantastic. was completely inspired by what we cooked and that i could potentially do that all at home! really had a good evening – thank you. event: cooking club date(s): tues 6th june 2017, repeated tues 13th june if demand time: 7pm - 10pm location: london n5 (arsenal tube 2 mins walk) price: £50 per person. book now please read the booking terms & conditions before booking your place. thank you. cooking club, tues 23rd may & thurs 1st june 2017 2:16 pm leave a comment the cooking club is a monthly series of evening classes that you can dip in and out of as you please. at each class we cook a seasonal vegetarian supper, the stars of which are riverford’s beautiful organic vegetables and fruits. this class is perfect for those who want to eat seasonally and are after a little recipe inspiration (as well as a fun night out). we cook together for a couple of hours – learning different culinary techniques each month – and then sit to enjoy a convivial dinner around the kitchen table with wine. the menu is usually set at the last minute so that the best seasonal produce available from riverford at the time can be used, and so that any returning guests can be sure to learn something new. i couldn’t speak more highly of anna’s cooking class. we learnt some great new flavour combinations and ways of using seasonal vegetables. very fun and friendly! the cooking club was such great fun and delicious … i very much look forward to coming back. last night was fantastic. was completely inspired by what we cooked and that i could potentially do that all at home! really had a good evening – thank you. event: cooking club date(s): tues 23rd may 2017, repeated thurs 1st june if demand time: 7pm - 10pm location: london n5 (arsenal tube 2 mins walk) price: £50 per person. book now please read the booking terms & conditions before booking your place. thank you. pig day, sat 4th & sun 5th february 2017 24th november, 2016 12:08 pm leave a comment join catalan culinary expert rachel mccormack and anna for a glorious day of pig cookery and general piggery. we will celebrate the pig by using its various parts for a delicious breakfast, hearty lunch and sausages to take away, as is done at the annual pig slaughter in villages around the world. the class includes learning how to make, stuff and hang your own sausages and salami, as well as how to cook some of the lesser-known parts of the pig – pork

URL analysis for culinaryanthropologist.org

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riverford.co.uk
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